Tillamook Country Smoker is dedicated to making America's best tasting beef jerky and smoked sausages, and we have been doing it the old-fashioned way in Oregon since 1975.
Our commitment to craft is our family tradition. No corners cut, no compromises. Some things should never change.
Our gourmet beef jerky has been creating smiles since 1975. It tastes better because it's made better with premium beef and real ingredients hardwood smoked to perfection.
From our classic Silver Dollar Beef Jerky to our keto-friendly Zero Sugar Beef Jerky and everything in between, satisfy your hunger with our handcrafted meat snacks.
Try all of our jerky flavors including Old Fashioned, Teriyaki, Sea Salt & Cracked Pepper, Zero Sugar Original, Zero Sugar Hot & Spicy, and more.
Our family recipes and methods have been perfected over generations, using premium cuts of beef for quality you can taste in every bite.
Our master smokers will tell you that it's smoking our meat snacks over real hardwood that gives them unparalleled flavor. No shortcuts, just fire and smoke and patience. You can taste the difference.
We've spent more than four decades crafting, honing, and refining our proprietary natural spice blends to create mouthwatering meat snacks the whole family will enjoy.
Old Fashioned Beef Jerky | Pepperoni Meat Sticks | Old Fashioned Silver Dollar Jerky | Zero Sugar Original Smoked Sausages | Original Zero Sugar Meat Sticks | Original Zero Sugar Beef Jerky | |
---|---|---|---|---|---|---|
Premium Meat | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Real Hardwood Smoked | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Good Source of Protein | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Individually Wrapped | ✓ | |||||
Zero Sugar | ✓ | ✓ | ✓ |
Tillamook all natural sea salt & Cracked Pepper beef jerky is made with high-quality beef and 100% real hardwood smoke. Seasoned with our original recipe. Simply crafted with simple ingredients to be simply Better. Gluten-free, a good source of protein, and all premium beef. Tillamook sea salt & Cracked Pepper beef jerky is a great snack anytime, whether you are at work or play; it's a great way to snack between meals. Tillamook is a six-year-old company based in bay City, Oregon U.S.A. Art crossley started making our perfectly smoked meats at his family butcher shop in the early '70s. As word spread, so did the Tillamook distribution. We now enjoy nationwide sales and are growing more Each day.
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