Morelli Squid Ink Pasta Linguine- Organic Italian Pasta - Black Pasta Noodles & Frantoi Cutrera - Salsa Di Pomodoro Ciliegino Sicilian Organic Cherry Tomato Sauce

Gourmet Pasta. All the flavor of homemade pasta with wheat germ sets this organic Italian linguine pasta apart from others. Wheat germ is the heart of the grain of wheat, rich in flavor and nourishing active ingredients. The wheat germ contains vitamins A, D, and E and provides a wonderful aroma while cooking. The wheat germ gives the cooking water a slightly green hue making cooking Morelli's pasta a completely unique experience. The durum wheat noodle is a little thicker than usual pasta, absorb sauces well, and gives more succulent and full-bodied wheat flavor to your meals.Black Squid Ink Pasta. This squid pasta features noodles of black squid ink and in Italian is referred to as Nero di Seppia. Our black squid ink pasta adds a delicious flavor to your meal and is a treat for the eyes as well.Versatile and Healthy. Our linguine pasta can be used in classic Italian dishes and is especially good served with just a touch of olive oil. The organic pasta holds up beautifully in more complex meals with fish-based sauces, whole cherry tomato, anchovy, and caper sauce. Perfect for all types of pasta (spaghetti, paccheri) and fresh pasta, (cavatelli, tagliatelle). Excellent to prepare other dishes pizza, vegetables, meat or fish). The Ready Cherry Tomato Sauce is the result of a traditional and tasty recipe that was born from the union of a delicate fried onion from Giarratana, particularly sweet, with the best cherry tomatoes ripened in the warm sun of Sicily. Intense red color and intense aroma upon opening. Velvety texture and naturally sweet flavor, slightly flavored with Sicilian basil and onion from Giarratana. Frantoi Cutrera is known for their olive oil. Their farm has been operating olive groves and processing oil and olives since 1906 in South Eastern Sicily. They also offer a wide variety of jams, herbs, and salts all grown in the same region.