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The Tao of Tea, Imperial White Tea, Loose Leaf, 1.5 Ounce Tins

  • Mã sản phẩm: B0098OF8QU
  • (396 nhận xét)
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  • Number of Items:1
  • Package Information:Can
  • Caffeine Content:Medium Caffeine
  • Weight:1.5 Ounces
  • Specialty:Chinese
  • Item Dimensions LxWxH:13.75 x 10.25 x 4.75 inches
  • Allergen Information:Allergen-Free
482,000 vnđ
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The Tao of Tea, Imperial White Tea, Loose Leaf, 1.5 Ounce Tins
The Tao of Tea, Imperial White Tea, Loose Leaf, 1.5 Ounce Tins
482,000 vnđ
Chi tiết sản phẩm

Tính năng sản phẩm

• Full-bodied chestnut aroma with a hint of smokiness. Golden brew with a mellow, lingering, nutty, and vegetal flavor.
• Handcrafted White Tea
• Origin: Ningde, Fujian Province, China
• Specialty: Chinese

Mô tả sản phẩm

From the manufacturer

Like Tao, the art of tea is universal. We began our work with tea with the intent to be a connecting thread for tea culture. Based in Portland, Oregon, we are a pure leaf tea company comprised of tea enthusiasts from different backgrounds and countries. We travel, learn about, find, take delight in, and offer pure leaf teas with great flavor, artistry, and soul. All of our teas are in their original form, as they were intended, with no artificial flavors, additives, or preservatives.

We offer a wide variety of specialty teas as well herbs and blends, and our focus has always been on sourcing the best tea leaves (camellia sinensis) possible. Similar to grapes, tea plants have many regions, varietals, processing methods, and seasons. We as merchants are particular in working with growers to secure exceptional-tasting leaf each season.


Our Imperial White tea comes from Ningde in China. Ningde is nestled between the mountains and the ocean in the northeastern corner of China’s Fujian province. The region is full of wild mountains and lushly forested hilltops that look out over emerald tea gardens and intricately terraced slopes and valleys. The region is also known as Min Dong in reference to the ancient Min culture of southeastern China. Tea has been growing in Ningde for centuries and longstanding green and white tea-making traditions continue to this day.The flavor of Ningde teas can vary drastically depending on their proximity to the coast or inland mountains. This tea was grown on a high elevation mountain further inland and has a characteristic clean, clear aroma and taste.Using a “Fu Yun” leaf varietal, Imperial White is made by withering the tea indoors for several hours and air-drying in special rotating tea ovens. No rolling or bruising of the leaf is performed.

 

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