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Eden Foods Bonito Flakes, 1.05 Ounce - 6 per case6

  • Mã sản phẩm: B005GWXMCK
  • (4 nhận xét)
best choise
100% Hàng chính hãng
Chính sách Đổi trả trong vòng 14 ngày
Kiểm tra hàng trước khi thanh toán
Chưa có nhiều người mua - cẩn thận
  • Specialty:Wild Caught
  • Weight:0.08 Pounds
1,799,000 vnđ
- +
Eden Foods Bonito Flakes, 1.05 Ounce - 6 per case6
Eden Foods Bonito Flakes, 1.05 Ounce - 6 per case6
1,799,000 vnđ
Chi tiết sản phẩm

Tính năng sản phẩm

• Aged and Dried

Mô tả sản phẩm

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Product description

eden foods traditional japanese

Eden Bonito Flakes

Eden Foods logo
Purity in Food

Founded in 1968, Eden Foods is the oldest natural food company in the United States. Its mission is Creation and Maintenance of Purity in Food. EDEN brand is the authentic alternative to commercial food; the purest, best tasting fruits, grains, beans, and vegetables on the planet, from known trusted growers.

Eden Bonito Flakes

Aged and Dried

Fine, sashimi quality skipjack tuna, Katsuwonus pelamis, prepared using a 500-year-old method. Filleted, steamed, air-dried, aged, and shaved into delicate flakes. Used for for its savory flavor. Common in dashi noodle broth, soups, stews, sauces, and wherever savory flavor is desired. Fat free and very low sodium.

eden miso soup

Traditional Japanese Production and Quality

About 500 years ago it was discovered that proper drying could preserve bonito so that it could be stored indefinitely in a cool, dry, and dark environment. Eden Bonito Flakes still employ this ancient manner of careful preparation. First the best quality bonito fillets are steamed and hung outside in the shade to air dry. The fillets are then brought inside and stored in a dark room. They are removed and placed outside to dry again. The storing and drying process is repeated three times. When completely dry, the fillets become hard and resemble hard wood. To produce bonito flakes, or 'katsuo boshi', the hard fillets are shaved over a knifed box that looks much like a carpenter's plane. Shaving the bonito produces long, pinkish tan curls or flakes.

Made from the best quality skipjack tuna fillets – or 'katsuo', is of sashimi quality. Many commercial producers sell bonito flakes made from bullet mackerel or bullet tuna called 'soda katsuo'.

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