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But My Family Would Never Eat Vegan!: 125 Recipes to Win Everyone Over (But I Could Never Go Vegan!)

  • Mã sản phẩm: 1615193421
  • (322 nhận xét)
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  • Publisher:The Experiment; Illustrated edition (November 15, 2016)
  • Language:English
  • Paperback:336 pages
  • ISBN-10:1615193421
  • ISBN-13:978-1615193424
  • Item Weight:1.74 pounds
  • Dimensions:7.55 x 0.95 x 9.3 inches
  • Best Sellers Rank:#211,013 in Books (See Top 100 in Books) #93 in Soul Food Cooking, Food & Wine #260 in Vegetable Cooking (Books) #691 in Vegan Cooking (Books)
  • Customer Reviews:4.6 out of 5 stars 313Reviews
991,000 vnđ
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But My Family Would Never Eat Vegan!: 125 Recipes to Win Everyone Over (But I Could Never Go Vegan!)
But My Family Would Never Eat Vegan!: 125 Recipes to Win Everyone Over (But I Could Never Go Vegan!)
991,000 vnđ
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From the Publisher

but i could never go vegan
vegan family dinner ideas

Give your family a taste of the vegan life with this Mushroom-Kale Skillet Hash

Serves 4

1. Heat the olive oil in a large frying pan, preferably cast iron, over medium heat for a minute. Add the onions and sauté just until translucent.

2. Add the garlic, potatoes, mushrooms, and Old Bay and cook, stirring occasionally, until the mushrooms and potatoes are tender and the potatoes are golden, 15 to 20 minutes. If sticking occurs, add a splash of vegetable broth and lower the heat.

3. Once the veggies are tender, add the kale and cook until wilted. Add salt and pepper and remove from the heat. Serve immediately. Leftovers will keep in an airtight container in the fridge for 2 to 3 days.

Ingredients

  • 2 teaspoons olive oil.
  • ½ medium red onion, diced.
  • 2 garlic cloves, minced.
  • 3 or 4 red potatoes.
  • 8 ounces cremini mushrooms, sliced.
  • 1½ teaspoons Old Bay Seasoning.
  • dino kale stems removed, chopped.
  • Salt and black pepper to taste.

Think your family could never embrace vegan cuisine?

Vegan French Toast. Vegan breakfast recipes


Does your family demand bacon for breakfast?

Even the most fervent steak and eggs eaters at the table will devour Kristy's Tofu Rancheros, Quick & Easy Avocado Toast and Vanilla French Toast with Strawberry Sauce.

vegan cheeseburger recipe. vegan burgers


Do your kids think vegan food is weird?

You won't hear any complaints when you serve Kristy's Tempeh Nuggets, Bean & Cheese Quesadillas and Double-Double Cheeseburger. In fact, they will beg for more!

vegan desserts for the family


Are the holidays not the same without their favorite treats and sweets?

No one ever said a vegan diet had to be boring. The recipes in this book will help you recreate exquisite seasonal desserts including Gingerbread Cookies, Maple-Miso Tempeh Cutlets and Marbled Pumpkin Cheesecake.

 

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