KINGBULL Electric Pressure Cooker has preset cooking programs for soup,meat/stew,bean/chili,poultry,slowcook,saute,rice,multigrain,porridge,steam,yogurt and canning. In addition to pressure-cooking and slow-cooking, this pressure cooker is also a rice cooker, steamer, and egg cooker, plus it sautés and browns. The brown/sauté button lets you add flavor to meals by browning and sautéing foods in the nonstick pot. The dishwasher safe pot makes cleanup easy.
KINGBULL products are thoughtfully designed to make your life easier. We use consumer insights, in-depth research to deliver the best solution to your everyday needs.
Whether it's preparing delicious meals and beverages effortlessly, or making your clothes look their best, you can count on the brand that has spent over creating products with you in mind.
The KINGBULL Smart Pressure Cooker creates a perfect balance between safety, performance, and versatility and will soon become one of your favorite kitchen appliances.
Get dinner on the table in less time than you ever thought possible. This pressure cooker has dual pressure modes to give you more flexibility and control. The low pressure mode is perfect for delicate foods like cheesecake, while high pressure is great for meats.Smart Pressure Cooker technology raises the temperature gradually for classic slow cooking results without overcooking when using the Slow Cook setting.
VERSATILE – The Nutri-Pot can sear, stew, steam, simmer, bake, can, slow cook and keep your food warm with just push of a button. Prepare everything from soups and desserts to complete meals for the whole family in no time at all.
MEALS MADE FAST – The secret behind the Nutri-Pot is the pressurized steam. Once the Nutri-Pot’s lid is closed and sealed, it quickly brings the water inside to a boil, creating a supersaturated steam environment that cooks faster, preserves moisture, and infuses your meals with flavor.
HEALTHY & DELICIOUS – Conventional cooking methods such as boiling can drain your foods of their nutrients, including key vitamins and minerals. By cooking under pressure you are trapping the steam inside with your food and cooking it for a shorter amount of time, thus retaining more vitamins and minerals in your food.
KINGBULL 12-in-1 Electric Pressure Cooker(6 Quart) | KINGBULL 12-in-1 Electric Pressure Cooker(8 Quart) | KINGBULL 6 Quart 12-in-1 SS Electric Pressure Cooker | KINGBULL 8 Quart 12-in-1 SS Electric Pressure Cooker | ||
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Quart Size | 6 | 8 | 6 | 8 | |
Preset Functions | 12 | 12 | 12 | 12 | 12 |
Unique Steam Release Button | ✓ | ✓ | ✓ | ✓ | |
Color | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
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