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The Weeknight Wild Game Cookbook: Easy, Everyday Meals for Hunters and Their Families

  • Mã sản phẩm: 0760377359
  • (73 nhận xét)
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  • Publisher:Harvard Common Press (December 13, 2022)
  • Language:English
  • Hardcover:192 pages
  • ISBN-10:0760377359
  • ISBN-13:978-0760377352
  • Item Weight:1.94 pounds
  • Dimensions:8.25 x 0.8 x 10.25 inches
  • Best Sellers Rank:#84,361 in Books (See Top 100 in Books) #25 in Camping & RV Cooking #62 in Meat Cooking #94 in Barbecuing & Grilling
  • Customer Reviews:4.9 out of 5 stars 73Reviews
973,000 vnđ
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The Weeknight Wild Game Cookbook: Easy, Everyday Meals for Hunters and Their Families
The Weeknight Wild Game Cookbook: Easy, Everyday Meals for Hunters and Their Families
973,000 vnđ
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From the Publisher

Canadian goose

Smoked Canada Goose Pastrami

There are many people who for whatever reason don’t like the taste of wild goose. If you’re one of the haters, I think this recipe will change your mind. Homemade pastrami like this can make a statement on charcuterie boards. It also tastes great on Reuben sandwiches or even as a snack, eaten on its own. There is a lot of size variation with Canada geese. It is important to weigh your goose breasts and adjust the salt according.

triple_meatballs

Triple Wild Game Meatballs with Sweet Chili Sauce

This dish is truly a conversation starter. Wild hog carries a strong, nutty, rich flavor that is unique and perfectly complements the milder flavors of bear and venison. As if a bite of bear isn’t enough of a conversation starter, this sweet, tangy dish also has a secret ingredient most people would never guess—grape jelly.

breakfast skillet

Venison Breakfast Skillet

his one-pot breakfast is a perfect family meal. You start by browning and seasoning venison in a large skillet or Dutch oven and then add the hash browns, onions, and bell peppers. Once the potatoes are browned and the venison is cooked, you create a well for the eggs to cook in. Then, of course, add cheese! Thanks to a little planning, what could have been a three- or four-pan affair is ready to eat with just the one pan to clean afterward. If you already have venison breakfast sausage, feel free to swap that in and skip the seasonings for the venison for an even easier meal!

Stuffer_Pepper

Venison Stuffed Pepper Soup

Stuffed pepper soup has been a go-to hearty soup for me ever since the first time I tried it. It’s an easy soup to make with simple ingredients: ground venison, rice, bell peppers, and onions in a tomato-based broth. The venison is rich in flavor but still a leaner red meat option, making this dish less heavy than a traditional stuffed pepper soup with beef. The flavors of the bell peppers and tomatoes are the superstars of the dish, but there’s more going on under the surface—and of course, the rice is tender and helps fill you up. For me, this dish has to have some kick to it, but feel free to adjust the heat level to your taste.

 

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