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Wild Himalayan Yarsha Gumba Or Cordyceps Sinensis Large Pieces (May 2022) 5 Gram

  • Mã sản phẩm: B09SX2385Z
  • (3 nhận xét)
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Chính sách Đổi trả trong vòng 14 ngày
Kiểm tra hàng trước khi thanh toán
Chưa có nhiều người mua - cẩn thận
  • Package Dimensions:3.39 x 1.93 x 0.94 inches; 0.18 Ounces
  • Item Weight:0.176 ounces
  • Manufacturer:Himalayan Mountain Nepal
  • ASIN:B09SX2385Z
  • Best Sellers Rank:#259,209 in Health & Household (See Top 100 in Health & Household) #1,142 in Mushrooms Herbal Supplements
  • Date First Available:August 12, 2022
1,614,000 vnđ
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Wild Himalayan Yarsha Gumba Or Cordyceps Sinensis Large Pieces (May 2022) 5 Gram
Wild Himalayan Yarsha Gumba Or Cordyceps Sinensis Large Pieces (May 2022) 5 Gram
1,614,000 vnđ
Chi tiết sản phẩm

Tính năng sản phẩm

• Wild Himalayan Yarsha Gumba Or Cordyceps Sinensis Large Pieces (May 2021), Cordyceps Sinensis Hand Picked By Himalayan People From Nepal. This Cordyceps Sinensis is Bitter Taste.
• Five Gram Of Cordyceps Sinensis Is 10 To 12 Pieces
• How To Store Cordyceps Sinensis Or Yarsha Gumba Best way to store cordyceps in the breathable container or thin muslin cloth in the Fridge door.
• Yarsagumba or Yarchagumbu is an exceptional and incredible herb that grows in the pastures above 3,300 meters upto 4000 meters in the Himalayan regions of Nepal, Bhutan, India and Tibet. Yarsagumba literally means summer plant and winter insect (dong cong xia cao) in Tibetan. In India it is usually known as ‘Kira Jhar’ which means Insect Plant . Scientific name of this herb is Cordyceps Sinensis.
• item form: Aerosol

Mô tả sản phẩm


About Cordyceps Sinensis Hand Picked By Himalayan People From Nepal. This Cordyceps Sinensis is Bitter Taste. Five Gram Of Cordyceps Sinensis Is 10 To 12 Pieces How To Store Cordyceps Sinensis Or Yarsha Gumba Best way to store cordyceps in the breathable container or thin muslin cloth in the Fridge door. Yarsagumba or Yarchagumbu is an exceptional and incredible herb that grows in the pastures above 3,300 meters upto 4000 meters in the Himalayan regions of Nepal, Bhutan, India and Tibet. Yarsagumba literally means summer plant and winter insect (dong cong xia cao) in Tibetan. In India it is usually known as ‘Kira Jhar’ which means Insect Plant . Scientific name of this herb is Cordyceps Sinensis. Yarsa gumba is a exceptional combination of a yellow caterpillar and a mushroom (fungus). Just earlier to the rainy season, spores of cordyceps fungus infect these Himalayan caterpillars that live on moist grass and hollow soil. After the fungus buries itself in the caterpillar’s body, it works its way out through the insect’s head. The parasite gets the energy from the caterpillar. The fungus parasite gets so much into the body of the caterpillars’ that it drains all the energy from the insect and ultimately it dies. As temperature increases and the snow melts -yarsa gumba emerges and is collected at this time. During monsoon, the yarsa gumba is swept away. Researches has revealed that the body of Yarsagumba contains:- Cordycepin acid, Cordycepin, D-mannitol, Polysaccharide, SOD, Fatty Acid, Nucleocide Protein, Vitamin A, Vitamin B1, B2, B6, B12, Serien, Zinc, Copper, Carbohydrates etc. Cardycepin and Cordycepic acid have been found to be the main constituents. Yarsagumba is also known as the “Himalayan Gold” for its high medicinal and commercial value. It is mainly used as a treatment for impotency in many countries. Numerous scientific studies and research reveals that it has properties of antibiotic in it. Cordycep sinensis is used for lung and respirat..

 

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