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The Cooking Light Gluten-Free Cookbook: Simple Food Solutions for Everyday Meals

  • Mã sản phẩm: 0848734351
  • (94 nhận xét)
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  • Publisher:TI Inc. Books; 1st edition (August 2, 2011)
  • Language:English
  • Paperback:288 pages
  • ISBN-10:0848734351
  • ISBN-13:978-0848734350
  • Item Weight:1.6 pounds
  • Dimensions:8.25 x 0.7 x 9 inches
  • Best Sellers Rank:#231,573 in Books (See Top 100 in Books) #267 in Gluten-Free Diets #367 in Gluten Free Recipes #1,196 in Quick & Easy Cooking (Books)
  • Customer Reviews:4.2 out of 5 stars 94Reviews
650,000 vnđ
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The Cooking Light Gluten-Free Cookbook: Simple Food Solutions for Everyday Meals
The Cooking Light Gluten-Free Cookbook: Simple Food Solutions for Everyday Meals
650,000 vnđ
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Product Description

Cooking Light introduces The Gluten-Free Cookbook-the search for simple, healthy and delicious gluten-free meals is over. Cooking Light developed more than 180 everyday recipes that will work for the reader searching for a wide variety of satisfying and flavorful gluten-free dishes. Designed in a full-color, easy-to-read format, Cooking Light The Gluten-Free Cookbook is the defi nitive guide to cooking gluten-free.

Questions from individuals who live gluten-free either out of necessity or by choice are answered all in one place. Within the pages of this book, readers will find the best kitchen tips and techniques and helpful information about ingredients that are the basis of glutenfree cooking, including which grains, flours, and convenience products to use. This book offers simple advice on how to avoid glutencontaining products-natural and hidden sources-and teaches what to look for on the nutrition label. Enjoy food previously sacrificed, such as pizza, pastas, meatloaf, sandwiches, breads, and even desserts! On every page, readers will find deliciously transformed, gluten-free versions of their favorite dishes-from quick breads to cakes and oven-fried chicken to spaghetti and meatballs, and more.

From the Author

Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers make healthy taste great. With a staff of registered dietitians and culinary professionals--and over 20 years of experience--Cooking Light is unrivaled in identifying emerging food trends and providing superior flavorful and healthful recipes as well as detailed information about healthy cooking techniques and tips.

About the Author

Cooking Light,America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers make healthy taste great. With a staff of registered dietitians and culinary professionals--and over 20 years of experience--Cooking Light is unrivaled in identifying emerging food trends and providing superior flavorful and healthful recipes as well as detailed information about healthy cooking techniques and tips.

 

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