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ROM AMERICA Korean Roasted Black Bean Powder for Baked Goods and Asian Desserts 검정콩가루 - 1 Pound (Pack of 1)

  • Mã sản phẩm: B01LXS4JHE
  • (123 nhận xét)
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100% Hàng chính hãng
Chính sách Đổi trả trong vòng 14 ngày
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  • Package Weight:0.48 Kilograms
  • Flavor:Peanut Butter
  • Specialty:High Protein
  • Number of Items:1
708,000 vnđ
- +
ROM AMERICA Korean Roasted Black Bean Powder for Baked Goods and Asian Desserts 검정콩가루 - 1 Pound (Pack of 1)
ROM AMERICA Korean Roasted Black Bean Powder for Baked Goods and Asian Desserts 검정콩가루 - 1 Pound (Pack of 1)
708,000 vnđ
Chi tiết sản phẩm

Tính năng sản phẩm

• ✅ 100% PREMIUM QUALITY - Our roasted black soybean flour is made from 100% black soybeans without any extra fillers, additives, sugars, or preservatives.
• ✅ DELICIOUS FLAVOR - Kuromame kinako roasted black soybean flour has a sweet, nutty flavor that is sure to enhance your baking, asian desserts, and cooking. Some people describe it as having a mild peanut butter flavor. It is a bit sweeter than regular soybean powder.
• ✅ HEALTH SUPERFOOD - Our black bean soy flour is rich in dietary fiber, carbohydrates, vitamin B, and protein. It is the perfect superfood to add to your meals for a boost in nutrients.
• ✅ FOR DESSERTS - In Japan and Korea, black bean powder is placed on top of many delicious desserts, sprinkled over Japanese mochi rice cakes, topped on shaved ice bingsoo and ice cream, blended into smoothies and protein shakes, and drizzled on bread and pastries!
• ✅ FOR COOKING AND BAKING - You can also use black soy flour in baking recipes or mix with milk to make a healthy soymilk! You can also make Korea's signature soy milk noodle soup.

Mô tả sản phẩm


ROM AMERICA is proud to serve you the highest quality Korean products for your every day cooking and baking needs. Our black soy injeolmi powder has a sweet, nutty flavor that is perfect as a topping for asian desserts. It Korea and Japan, soybean flour is commonly sprinkled over various desserts such as mochi, rice cakes, ice cream, shaved ice, smoothies, milkshakes, breads, and pastries! You can also use this versatile flour as a healthy high protein, low carb alternative to all purpose flour. You should substitute around 1/4 the amount of regular flour for kinako; also, it is important to note that soy flour tends to reduce moisture content while baking, so adjust fats and liquids accordingly. Our roasted soybean flour is made from 100% soybeans without any extra fillers, additives, sugars, or preservatives. It is only premium soy flour. Try this unique and delicious asian treat for your next desserts! It is an excellent topping for french toast or mixed with milk to make soy milk as a refreshing drink! You can also put it in your protein shake as an extra boost of protein and flavor.

 

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