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Organic KAMUT Khorasan Wheat Berries, 5 Pounds - 100% Whole Grain, Sproutable for Wheatgrass, Non-GMO, Kosher, Bulk

  • Mã sản phẩm: B071X4XMGP
  • (321 nhận xét)
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  • Ingredient Type:Organic
  • Package Information:Sachet
  • Item Package Quantity:1
  • Item Form:Grain
  • Specialty:Vegetarian, Organic, Kosher, Vegan
  • Variety:Wheat,Wheat Berries,Whole Grain
  • Allergen Information:Wheat
  • Material Feature:Organic
  • Package Weight:2.3 Kilograms
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Organic KAMUT Khorasan Wheat Berries, 5 Pounds - 100% Whole Grain, Sproutable for Wheatgrass, Non-GMO, Kosher, Bulk
Organic KAMUT Khorasan Wheat Berries, 5 Pounds - 100% Whole Grain, Sproutable for Wheatgrass, Non-GMO, Kosher, Bulk
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Chi tiết sản phẩm

Tính năng sản phẩm

• ✔️NUTRITIOUS WHEAT SUBSTITUTE: Organic Kamut is like regular wheat but more nutritious and tasty.
• ✔️WHOLE GRAIN WITH ZINC: Organic Kamut grain is exceptionally rich in zinc, selenium, and magnesium.
• ✔️DELICIOUS GRAIN: Organic Kamut has a nutty flavor and goes well in sweet and savory recipes.
• ✔️EASY TO COOK: Food To Live Organic Kamut flakes cook very fast and don’t need prior preparation.

Mô tả sản phẩm

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Product description

Food to Live: Eat Well and Be Healthy

Food to Live is a company committed to making people healthier by providing them with delicious, healthy food. We established this business with a purpose of making a change that would take our world one step closer to being a better place for us and our children.

All our products can be included into a vegan diet.

What Is Organic Kamut?

Centuries ago, a grain known as kamut or Khorasan wheat, was a staple food to the people of Central Asia. However, it has fallen into obscurity as wheat became the dominant grain in the world. Now Organic Kamut from Food To Live helps bring this incredible food back to light. This whole grain is nutritious and very tasty. It fits both sweet and savory dishes, and it will help you enjoy a healthy diet.

Today, organic kamut is mostly grown in small batches for personal use in various regions of Central Asia. In the US, main producers of Khorasan wheat are Montana and Alberta. Commercial cultivation of this grain has increased by over 70% on the last two decades.

Food To Live Organic Kamut Flakes: Easy Way to Enjoy

Food To Live Organic Kamut is a whole grain that offers all the main benefits of this food group. As a type of durum wheat, it’s healthy and nutritious by default. Our products are also organic, so they aren’t exposed to any dangerous chemicals.

The majority of commercially grown wheat is genetically modified. Producers also often treat it with a variety of nitrates and other toxic elements. In some cases, it can be both.

Organic Kamut is free from all those harmful elements. The farmers, who grow it, are environmentally conscious and help keep the planet healthy. This means that their organic kamut wheat retains the majority of the nutrients it gets from rich soil.

Nutritional Benefits of Organic Kamut

Organic kamut is more nutritious than the regular wheat available today. The main difference lies in the amounts of protein and zinc. Overall, it can really be considered one of the most nutrient dense whole grains.

A cup of cooked kamut grain provides you with about 11 grams of protein. Organic kamut also contains quite a bit of dietary fiber. Vegans are the same, as they also need to watch their protein intake carefully. Consuming a single cup of cooked grain gives you almost a quarter of the recommended daily amount of essential amino acids.

Organic kamut benefits any meal plan, even the one for detox, because aside from fiber and protein, it also gives you a boost of essential nutrients, including:

  • Selenium
  • Manganese
  • Magnesium
  • Zinc
  • B vitamins
Bear in mind that organic kamut contains no sugar and only 1.6 grams of fat in a cup of cooked grain. This allows including it in weight management plans, as long as you count your calories well.


Is Kamut Wheat Gluten-Free?

Unfortunately, this grain is called ‘kamut wheat’ for a reason. This means it naturally contains gluten, a protein that some have a hard time digesting. It’s noted that the reaction to kamut gluten seems to be a bit different to that of regular, commercially grown wheat. Therefore, some people might be able to consume it.


Organic Kamut Berries & Wheatgrass

As kamut grain is a type of wheat, kamut berries also yield wheatgrass if sprouted. It offers the same type of benefits as regular wheatgrass. Although, due to some changes in their chemical makeup, this variety is a bit more nutritious.

However, no matter its type, the main benefit of wheatgrass is antioxidants. You can eat this product raw or steamed, as well as make some kamut wheatgrass juice. Some manufacturers even go as far as turning organic kamut wheatgrass into a supplement. The product is dried and powdered. Then green kamut is mixed with similar ‘derivatives’ of other healthy grains, like alfalfa.

The resulting product is usually called organic kamut blend and some people use it for detox.

Organic kamut is delicious when served with vegetables in savory dishes and just as good when you sweeten it.

How to Cook Organic Whole Grain Kamut

Organic kamut grain takes a while to cook, which can be rather inconvenient. For the best results, you should soak kamut berries overnight before cooking them at low heat. However, a few hours of pre-soaking will do as well. You can even forego this stage altogether, but the grain will take much longer to cook.

When cooking this grain, take 3 parts of water for every part of kamut seeds. Note that you need to put the grain into cold water and bring to a simmer. Then, let it simmer for about 2 hours. It’s very important to not let the pot boil as this will prevent the grain from cooking all the way through. At a slow simmer, your kamut wheat should soak up all the water and become tender. The texture of a well-cooked grain will be similar to rice.

Organic kamut flakes can be cooked in minutes, and their nutritional value and taste are very similar to whole grains.


Organic Kamut Recipes: Dried Apricots + Kamut Flakes Granola

Ingredients:

  • 3 cups organic kamut flakes
  • 1 cup dried apricots (diced)
  • ¾ cup walnuts (chopped)
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • ¼ teaspoon maple syrup
  • ¼ teaspoon sea salt
  • ¼ teaspoon vegetable oil
Instructions:
  1. Mix together kamut flakes and walnuts. Season with salt and cinnamon. Stir to combine thoroughly.
  2. In a small bowl, mix vanilla extract and maple syrup. When combined, pour the mixture onto the flakes mix and stir again. Be careful not to break the flakes, but do your best to coat them as well as possible.
  3. Put the flake mix onto a baking sheet covered with oiled parchment and flatten with your hands. Bake at 300F (pre-heated oven) for about 20 minutes.
  4. When your granola turns golden, take it out of the oven and into a heat-proof bowl. Add apricots and stir carefully.
  5. Let cool completely before eating.

How to Store Organic Kamut Flakes Bulk

Organic Kamut Flakes from Food To Live keep extremely well and don’t have any special storage requirements. It’s a type of dried goods, and thus, fit for long-term food storage. However, it will only remain good for consumption if you follow some basic rules:
  • Keep Organic Kamut Flakes completely dry.
    Humidity is deadly for this type of products as it will ruin the texture of the flakes. Storing them in a moist environment might cause mold infestation as well. In this case, your kamut flakes will become completely inedible.
    Store your grains away from heat and sunlight.
  • Heat and sunlight won’t outright destroy the product, like humidity does. However, they can speed up the processes of natural nutrient degradation. This means that organic kamut, or any other type of dried product, will start losing its nutritional value fast.
  • Never eat cereals that look or smell strange.
    Changes in color, texture, or smell usually mean that bacteria got to your product. This usually happens if the cereal gets wet or you store it in a humid place.

About Brand

Healthy Snacks for Everyone

At Food to Live, we offer a wide range of products that aims to meet every person’s needs and tastes. Some of our product lines are dedicated to raw foods that can replace unhealthy junk food we are so used to snacking on in the middle of the day.

With our delicious raw nuts and seeds, as well as dried fruits, you can turn your quick snack into a real power boost that will charge you with essential nutrients.

Delicious & Nutritious Seeds, Legumes, and Spices

Food to Live caters to everyone who wants to add healthy products to any of their meals. Whether you are a vegan, vegetarian, or an omnivore, our seeds and legumes would fit right into your daily menu.

The wide selection of Food to Live spices would help you add some flavor to any dish. Experiment with them to promote the growth and development of your culinary talent.

Superfoods for the Extra Healthy Boost

More and more people in America discover the benefits of superfoods, which are both delicious and extremely good for you. Food to Live offers a selection of these products that you can incorporate into your diet easily.

Whether you are seeking an extra boost of protein from hemp seeds or fiber and omega fatty acids from chia seeds, we have it all. We understand that weight management is currently a major problem in America and offer products that would help you gain control over your body shape.

 

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