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Nutrition Essentials: A Personal Approach

  • Mã sản phẩm: 1259706540
  • (89 nhận xét)
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  • Publisher:McGraw Hill; 2nd edition (February 13, 2017)
  • Language:English
  • Paperback:432 pages
  • ISBN-10:1259706540
  • ISBN-13:978-1259706547
  • Item Weight:1.94 pounds
  • Dimensions:9.5 x 0.6 x 10.7 inches
  • Best Sellers Rank:#526,643 in Books (See Top 100 in Books) #80 in Nutrition (Books) #29,179 in Medical Books (Books)
  • Customer Reviews:4.6 out of 5 stars 88Reviews
1,141,000 vnđ
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Nutrition Essentials: A Personal Approach
Nutrition Essentials: A Personal Approach
1,141,000 vnđ
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Product Description

Nutrition Essentials: A Personal Approach is the nutrition book that is all about YOU!

  • The personalized, consumer focus gives plenty of practical examples to help students learn about choosing foods and making decisions that are good for their health.
  • The proven successful digital program including Connect, NutritionCalc Plus, LearnSmart and SmartBook gives students access to one of the most effective and successful adaptive learning resources available on the market today.
Nutrition is more than vegetables. Find out how we’re making it PERSONAL!

ISBN 9781259706547 is student textbook only.
Online access code sold separately at
ISBN 9781260081923

About the Author

Wendy J. Schiff MS, RDN received her BS in biological health/medical dietetics and MS in human nutrition from The Pennsylvania State University. She has taught introductory foods and nutrition courses at the University of Missouri– Columbia as well as nutrition, human biology, and personal health courses at St. Louis Community College–Meramec. She has worked as a public health nutritionist at the Allegheny County Health Department (Pittsburgh, Pennsylvania) and State Food and Nutrition Specialist for Missouri Extension at Lincoln University in Jefferson City, Missouri. In addition to authoring Nutrition for Healthy Living and Nutrition Essentials: A Personal Approach, Wendy has coauthored a college-level personal health textbook and authored many other nutrition-related educational materials. She is a registered dietitian nutritionist and a member of the Academy of Nutrition and Dietetics.

 

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