Bee Harmony Honey is premium raw honey handcrafted for the love of bees. We make it the way nature intended, with bees drawing nectar from wildflower blossoms across superior forage lands, tended by trusted beekeepers using responsible practices that respect the environment. That’s why Bee Harmony is The Beesponsible Honey.
Each variety of Bee Harmony Honey showcases the unique flavor that comes naturally from bees and the flowers they visit — from the vast berry fields that provide the source for our American Raw Berry honey, to the Florida and California citrus groves that lend a distinctive sweetness to our American Raw Orange Blossom honey. Try them all and discover your favorite!
Savor the delicious experience knowing that you’re getting the best of the best. We handpick the finest batches from trusted, select beekeepers who use responsible practices. Every batch is tasted to meet the strictest flavor standards, in addition to being comprehensively tested for authenticity, safety and quality measures. Our honey is packaged in glass jars, which can be repurposed or recycled once empty.
Bees. Humans. Two very different species, yet our lives are intertwined in so many ways. Bees love us. They pollinate our fields, orchards and gardens to provide nearly one-third of the food we eat. They bring simple sweetness to our lives.
But bees face serious threats, from pesticides to habitat loss, and they need our help. Beesponsible means more than loving honey — it means understanding the deep connection we share with the bee, advocating for responsible bee-loving practices, doing simple things and making simple changes. It means being in harmony with the environment.
A varietal honey is made from bees drawing nectar primarily from a single type of flower. There are more than 300 varietals in the U.S. alone — each with a different color, flavor and aroma!
Because honey is a natural product made by honeybees, its flavor, color, aroma and consistency can vary from batch to batch depending upon which floral sources the bees visited and in what environmental conditions.
Honey rarely goes bad, but you can ensure it stays enjoyable even longer by keeping it properly stored — at room temperature, out of direct sunlight, and with the lid tightly sealed.
Most honey will crystallize (or solidify) over time, and this natural process occurs more quickly in raw honey. While it's perfectly good to eat in this form, you can reliquefy crystallized honey! Just fill a pot with a couple inches of water and heat on the stove until almost boiling. Place the jar of honey in the water. Keep an eye on it until the crystals dissolve, then carefully remove the jar (it will be hot).
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